Dolce zola east gay street west chester pa

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Loved the decor on the inside. Other than that we really enjoyed our meals.


  • (March 31, 2019, 12:46 pm)

    My wife and I dined here on a Saturday evening. I had asked for sausage in my Rocco which is vegetarian but the server neglected to pass that along to the kitchen. They have several entrees but the stars of the menu are the fresh pastas.

    The kitchen is exposed and they have some tables with a full view but most are on the other side of a wall.

    We were seated in the basement. No pasta included.

    Salmon

    Oven baked with thyme & lemon, finished off pan seared with butter & wine, rosemary aioli

    Lasagna

    Fresh pasta layered with ragu bolognese, béchamel sauce, and sugo di pomodoro.

    I had crab and ricotta balls and my wife beets and beans.

    For pasta I had the Rocco and my wife had a spicy red sauce with sausage but she complained that there were only two small pieces of sausage. We will definitely be back. At least he also forgot to put it on the bill.

    Dessert was chocolate mousse which was great but a bit small to share.

    We had a reservation and were seated immediately upon arrival.

    dolce zola east gay street west chester pa

    The meat portions on the pasta were decent but the vegetables (such as zucchini or eggplant on the pasta) were disappointingly small portions. We both had starters which were quite good. Food was great. I love that this restaurant serves organic and local food.

  • .

    Order catering online from dolce Zola in west chester, PA.

    Browse our Catering menu, choose your event date, order your food and pay online.

    Catering

    Appetizers/Hors D'oeuvre

    Schiacciata (Meat)

    Focaccia with Mortadella and pistacchio pesto

    Schiacciata (Meat)

    Focaccia with Bresaola and arugula pesto

    Schiacciata (Fish)

    Focaccia with Smoked salmon & dill and lemon caprino

    Crab Cakes

    Crab, potatoes, egg, lemon zest, parsley

    Grandma's Meatballs

    Local ground beef + pork, pomodoro

    Bruschetta

    Chopped fresh tomatoes, garlic, basil, oregano, avocado aioli

    Grilled Octopus

    Wild caught, guacamole

    Formaggi & Salumi Skewers

    Fontina, soppressata, Italian olives

    Charcuterie Board

    Assorted cheeses and salumi

    Eggplant Parm

    Breaded & fried eggplant, melted Italian mozzarella, pomodoro

    Pizzette

    Italian Bakery style mini pizzas with pomodoro & fresh mozzarella

    Ricotta Toast

    Whipped ricotta, evoo, crushed almonds, honey

    Fresh Fruit

    Strawberries, pineapple, blueberries, peaches, grapes, melon

    Crudite

    celery, carrots, peppers, fennel, homemade gorgonzola dip

    Caprese

    Cherry tomato and mozzarella ball skewers

    Shrimp

    Shrimp and roasted pepper medley

    Scallops

    Pan seared, rosemary aioli, pecorino risotto base

    Salads

    Caesar Salad

    Romaine, homemade croutons, pecorino cheese, homemade caesar dressing

    Little Green Salad

    Romaine, arugula, red onions, tomatoes, feta, balsamic vinaigrette

    Beets & Goat

    White beans, beets, caprino cheese, red onion, oregano, glaze

    Pasta (seafood)

    Pistachio Pesto

    Pistachio, buttery garlic & white wine, sautéed shrimp

    Shrimp Aurora

    Shrimp, sautéed in garlic + white wine, blush cream sauce

    Pescatore

    Sautéed shrimp, crab, garlic + white wine, finished in blush sauce

    Mare E Monti

    Pancetta, shrimp, red peppers sautéed in garlic + wine, blush sauce

    Salento

    Sautéed shrimp in jalapeño in garlic white wine sauce, finished in pomodoro, feta

    Salmone Affumicato

    Alder wood smoked salmon, gorgonzola, blush sauce

    Pasta (meat)

    Carbonara

    Pancetta, onions, pecorino romano, cream, highspire hills farm egg

    Ragu Bolognese

    Beef + pork, slow cooked w/soffritto + wine, pomodoro sauce

    Braised Short Rib

    Slow-cooked beef short rib ragu, sautéed with Italian sausage, pancetta, soffritto, pomodoro sauce

    Neapolitan Ragu

    Spicy Italian sausage, sautéed peppers, pepper + onion puree, pomodoro sauce

    Broccoli & Bacon

    Pancetta sautéed with broccoli pesto, pecorino cream sauce

    Creamy Saffron

    House made tuscan sausage, kennet square mushrooms, garlic + white wine, cream sauce, saffron

    Speck & Peas

    Speck (Smoked Prosciutto), peas, sautéed in cream sauce, served with cheese tortellini

    Pasta (Vegetarian)

    Mushroom Truffle

    Pureed cremini mushroom sauce, black truffle

    Blush Zola Vodka

    Sweet gorgonzola cream sauce, fresh pomodoro sauce, vodka

    Sorrentina

    Fresh tomatoes, sautéed, pomodoro, pecorino, burrata

    Sei Formaggi

    Fontina, aged + sweet asiago, provolone, dolce gorgonzola, pecorino, cream

    Basil Pesto

    Fresh basil, pine nuts, pecorino Romano, evoo

    Specials

    Chicken Parmigiana

    Organic chicken breast, breaded and fried, mozzarella, blush sauce.

    Great experience will be going back.


  • (December 17, 2018, 8:30 pm)

    The food was amazing and the service was outstanding! Its BYOB and they charge a $2.50 cooking fee.

    If they fix some service issues it will be a nice place and I would request not to be in the basement.


  • (December 31, 2018, 8:33 pm)

    Excellent restaurant.

    That I think was less than ideal since it was like a morgue while the upstairs was lively.

    Service was good but not special. The restaurant is nicely decorated and fairly modern. Pasta was homemade.